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byblos  cafe

greek & lebanese

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Appetizers

Hummus – Chickpeas blended with tahini, lemon juice, and garlic (v)                                              6.95 

Baba Ghanouj – Blend of broiled eggplants, garlic, tahini sauce, and le- mon juice (v)                  7.96

Garlic Dip — Creamy mixture of garlic, soybean oil, lemon mix and salt (v)                                      6.95

Dolmas (6) — Vegetarian stuffed grape leaves (veg)                                                                             8.95

Vegan Dolmas (6) — Vegetarian stuffed grape leaves (v)                                                                     7.95

Falafel (5) – Lebanese vegetable patties of chickpeas, garlic, onion, and cilantro, deep fried (v) 7.95

Spinach Pies (2) – Filo dough filled with spinach, and feta cheese (veg)                                          7.95

Eggplant Moussaka – Baked eggplant in tomato sauce, topped with sau- téed vegetables (v)    8.95

Grecian Sauce — Cucumber dip with sour cream, garlic, and greek spices (veg)                            6.95

                                                                           ​Lunch special

11:00 a.m- 2:30 p.m Monday – Friday

Entries

Chicken Shawarma Plate – Served with feta cheese salad, hummus, and rice                           10.95

Gyros Plate – Served with feta cheese salad, hummus, and rice                                                   10.95

Combination Chicken Shawarma and Gyros Plate                                                                           11.95 

Feta Salad with Chicken Shawarma, Gyros or Combo                                                                     10.95 

Fattoush Salad with Chicken, Gyros or Combo                                                                                  10.95

Lamb Shank – Served with feta cheese salad, hummus, and rice                                                 13.95

Meat Moussaka Plate – Served with feta cheese salad and rice                                                  11.95

Eggplant Moussaka Plate – Served with garden salad and rice (v)                                              10.95

Vegetarian Plate – Feta cheese salad, hummus, rice pilaf, spinach pie, and eggplant moussaka 10.95

Vegan Plate — Hummus, baba ghanouj, eggplant moussaka, rice pilaf, and garden salad        10.95

Falafel Plate — Four falafel with rice, hummus, and garden salad (v)                                            10.95 

Dolmas Plate — Five vegetarian dolmas served with hummus, rice, and garden salad (v)       10.95


Salads

Feta Cheese Salad.                                               8.95        Green Garden Salad. 7.95(v)

Fatoush Salad(v)Toasted pita bread with olive oil dressing  8.95       

Add (chicken, gyro or combo)                                 5.00


Kid's Plates

12 years old and under

Chicken Tender, Gyro, Chicken Shawarma.              7.95

Served with one side of your choice (French Fries, Rice Pilaf, Hummus, Salad,Garlic dip, Grecian sauce)

Sandwiches

Served with two side of your choice (French Fries, Rice Pilaf, Hummus, Salad,Garlic dip, Grecian sauce)

Chicken Shawarma Sandwich – Vertically broiled chicken with Grecian Sauce, tomato, and lettuce. 9.95

Gyros Sandwich – A lean blend of ground beef and lamb, lightly seasoned, topped with Grecian sauce, tomato, and onions. 9.95

Falafel Sandwich – Fresh vegetable patties with Tahini sauce, tomato and onion. 8.95(veg)


Dinner and weekend Menu

Shawarma and Gyros

All served with feta cheese salad, hummus, rice and pita

Chicken Shawarma Plate- Fresh boneless chicken marinated with garlic, olive oil and Lebanese spices. 15.95

Gyros Plate- A lean blend of ground beef and lamb broiled vertically cut into thin slices.                             15.95

Combination Chicken Shawarma and Gyros                                                                                                          16.95

House Specialties 

All plates served with feta cheese salad and pita bread

Mousaka Plate (Meat)- Layers of sautéed potato, eggplant and ground beef, topped with our Béchamel sauce served with rice 15.95

Byblos's Meza- A platter of feta cheese salad, hummus, baba ghanouj, musaka eggplant, falafel, rice, spinach pie and combination of chicken shawarma and gyros.             35.95(Serve 2).   45.95 (Serve 3).

Vegetarian

Served with feta cheese salad and 5 of your favorites 

Spinach pie, Hummus, Baba ghanouj, Musaka eggplant, Falafel, Rice pilaf, Grecian sauce,Dulmas,mujadarah, Garlic dip.                      15.95

Vegan

Vegan Plate — Hummus, baba ghanouj, moussaka eggplant, rice pilaf,dolmas, and garden salad  15.95

Dolmas Plate (6) — Served with hummus, rice, and garden salad                                                          14.95

Falafel Plate (5) — Served with rice, hummus, and garden salad                                                            14.95

Vegan Eggplant Moussaka Plate – Served with rice and garden salad                                                 13.95

                                                                                    

Dessert

Baklava                                          3.95

Tirmsue.                                        5.95

Cheese Cake                                5.95                                                  


Side Dishes 

French Fries                2.95

Rice                              1.95

Garlic Dip                    1.50 

Grecian Sauce           1.50

Feta Cheese               1.50

Fattoush Dressing     0.95

 House Dressing         0.95

 Olives                          0.95

Hot Sauce                    0.50

 Pita                               0.50                                         Vegan(v)    Vegetarian(veg)